About Bundoo Khan - Halal Food Restaurant

About
Us

We own rich culinary heritage, rooted in a tradition of excellence and signature flavors that have delighted generations. With an established history of quality and compliant practices, we remain committed to serving authentic, halal-certified cuisine and creating unforgettable dining experiences for generations to come.

Since 1948

At Al-Haaj Bundoo Khan, our journey is powered by an exceptional team dedicated to preserving the rich heritage of authentic Pakistani cuisine. Under the visionary leadership of our CEO, we continue to set benchmarks in quality, taste, and hospitality. Our signature dishes, from sizzling Behari Boti to tender Chicken Tikka, embody the perfect blend of tradition and innovation, crafted to perfection. Together, our team and leadership ensure every meal is an unforgettable experience, uniting flavors, passion, and excellence in every bite.

Ceo Message

As CEO of Al-Haaj Bundoo Khan Group, I am dedicated to preserving our heritage while enhancing quality and customer experiences. Since 1948, we have achieved milestones like becoming the first ISO-certified restaurant in Faisalabad and got certification for 100% halal compliant food.

Looking ahead, we aim to empower local talent, offer international franchise opportunities, and expand into new cuisines, maintaining our high standards. I thank our dedicated team for their efforts in making Al-Haaj Bundoo Khan a culinary leader in Pakistan and beyond.

CEO
Arsalan Rasool Bundoo Khan

Phone

Since 1948

Ceo Message

Our History

Signature Foods

Quick Links

Our Branches

Contact

Head Office

Email

Phone